I'm not usually one to write reviews, but my experience at El Jannah was truly unforgettable! As a foodie, I'm always on the lookout for authentic, delicious cuisine, and this Lebanese-Australian restaurant exceeded my expectations in every way. From the moment I walked in, I felt like I was part of the family - the warm, welcoming atmosphere and the aroma of charcoal chicken cooking over an open wood fire had me hooked. The legendary chicken was cooked to perfection, with a smoky flavor that transported me back to my own childhood memories of family barbecues. But what really impressed me was the variety of options on the menu - as someone with gluten-free dietary needs, it's not often that I find a place that caters to my requirements without compromising on flavor. The gluten-free falafel was crispy on the outside and fluffy on the inside, and the famous garlic sauce... well, let's just say I've been dreaming about it ever since! What struck me most about El Jannah, though, was the sense of community and family that pervades every aspect of the business. The staff were friendly and knowledgeable, happy to answer all my questions about the menu and the company's story. It's clear that this is a business that values good energy, good vibes, and a passion for sharing delicious food with the people they care about. Whether you're a fellow foodie, a family looking for a great meal, or just someone who appreciates the simple pleasures in life, El Jannah is a must-visit destination. I've already recommended it to all my friends and family, and I'll be back again soon to try more of the menu - the vegetarian and vegan options are next on my list! In short, El Jannah is a true gem, and I feel grateful to have discovered it. If you haven't been yet, do yourself a favor and get there ASAP - your taste buds will thank you!